How to Make Mozzarella Sticks Using String Cheese
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Easy Baked Mozzarella Cheese Sticks Recipe that is perfect for an after school snack, party appetizer and game day. Super simple to make with string cheese!
Each and every member of my family loves cheese! No, we are not from Wisconsin, but we might as well be called cheese heads!
One of our favorite ways to enjoy cheese is mozzarella sticks. We ALWAYS order them as an appetizer, no matter the restaurant.
My daughter came across some recipes online for making your own mozzarella sticks and really wanted to try it. So we came up with these baked mozzarella cheese sticks.
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I buy string cheese in bulk because like I said…we love cheese! I also used eggs, butter, flour, panko, Italian bread crumbs and pizza sauce.
How To Make Easy Baked Mozzarella Cheese Sticks
Step One
We unwrapped the string cheese and cut it in half.
Step Two
I added equal amounts of panko and Italian bread crumbs to a bowl.
Step Three
I beat together 2 eggs and a little milk with a fork.
Step Four
I put flour in a bowl and rolled each piece of cheese in the flour.
Step Five
Next, the flour coated piece of cheese was dipped in the egg mixture.
Step Six
Finally, we put the cheese in the breadcrumb mixture and covered it with crumbs.
Then, we pressed the crumbs onto the egg covered cheese.
This technique really helped the crumbs stick and kept our fingers cleaner.
Step Seven
We lined the mozzarella sticks up in a pan and placed the pan in the freezer for about 30 minutes.
This hardens the cheese so that it doesn't melt all over the oven while baking!
Step Eight
We removed the mozzarella sticks from the freezer and placed them on a baking sheet.
I melted a couple of tablespoons of butter and drizzled it over the mozzarella sticks.
Then, we baked them at 400°F for about 8 minutes.
Step Nine
We dipped the baked cheese mozzarella sticks in pizza sauce.
They were everything we hoped they would be and for some reason, we thought they tasted a bit like grilled cheese!
Instructions
- Cut the mozzarella string cheese sticks in half.
- Put the panko and Italian bread crumbs into a wide, shallow bowl and mix until combined.
- Beat the eggs and milk with a fork in the second bowl and put flour in the third bowl.
- Coat each piece of cheese with flour, then with the beaten eggs, and finally coat with the bread crumb mixture.
- Put the coated mozzarella sticks on a parchment-covered baking sheet and place them in the freezer for about 30 minutes.
- Remove the mozzarella sticks from the freezer and drizzle with melted butter.
- Bake at 400°F for about 8-10 minutes.
- Dip the warm mozzarella sticks in pizza sauce.
Nutrition Information:
Yield: 12 Serving Size: 2 cheese sticks
Amount Per Serving: Calories: 236 Total Fat: 10g Saturated Fat: 6g Trans Fat: 0g Unsaturated Fat: 4g Cholesterol: 59mg Sodium: 461mg Carbohydrates: 23g Fiber: 2g Sugar: 2g Protein: 11g
Nutrition data is calculated automatically by Nutritionix and isn't always accurate. I am not a certified nutritionist and make no claims to the contrary. Each individual's dietary needs and restrictions are unique to the individual. You are ultimately responsible for all decisions pertaining to your health.
How to Make Mozzarella Sticks Using String Cheese
Source: https://www.thegunnysack.com/baked-mozzarella-cheese-sticks-recipe/